Wyndham's Bushwhacker
Caribbean Concoctions
Ingredients (one quart):
2 oz Kahlua
2 oz Cruzan Rum
2 oz Bailey's Irish Cream
2 oz Vodka
2 oz Cream of Coconut
2 oz Amaretto
Preparation:
Pour all the ingredients into a
one-quart blender half-filled with ice. Blend until smooth and enjoy.
4 servings
Courtesy of Wyndham Sugar Bay, St. Thomas
