Florence Cooking Program
Tour of Chianti area, gastronomic extravaganza, hands-on cooking class
 Chianti
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Indulge in the flavors of Tuscany with a cooking class in Florence. With expert direction and a hands-on approach, participants will join the Chef in creating a sumptuous meal then savor your culinary creation over dinner as a group. This gastronomic extravaganza also includes a tour of the Chianti area with a special dinner and a visit to the Renaissance city of Florence with lots of included sightseeing. |
Tour program includes:
- 3 nights deluxe accomodations at Helvetia & Bristol Hotel
- Buffet Breakfast Daily
- Arrival transfer from Florence airport to hotel
- Half-day city tour of Florence
- Cooking course including:
- Visit of San Lorenzo food market accompanied by Chef from 3 p.m. to 6:30 p.m.
- Cooking class from 3 p.m. to 6:30 p.m.
- Aperitif before dinner
- Dinner of delicious food prepared during your class
- Gifts: apron, chef hat & gloves and Cooking Participation Certificate - Travel bag
- Document holder and luggage tags
- Hotel taxes and service charges
Call for reservation
Single $1,652
* Rates are in US Dollars, per person based on 2 people sharing a double room (single rates available) land only. International airfare is additional. Package is subject to availability.