Cooking Classes in Umbria
The Institute di Arte Culinaria , Umbria
 Institute di Arte Culinaria |
Learn to cook…..at the Institute di Arte Culinaria with Executive Chef Lorenzo Polegri Chef Lorenzo will take the adventurous participants to the real deal of cooking, directly involved in the guided search for the basic products at the various local markets, wineries, oil mills, pasta factories and vegetable gardens located in the Orvieto’s area and its countryside. This course is a full hands-on great experience! |
Tour program includes:
- 7 nights accommodations at 4-star Grand Hotel Italiai
- Buffet breakfast daily
- 7 lunches at Zeppelin with wine tasting
- 4 dinners at Zeppelin including wine PLUS - 1 BBQ including wine - 1 dinner at trattoria 'Peppe' including wine
- 5 coffee breaks with refreshments and coffee
- 20 hours of cooking lessons with Chef Lorenzo
- Workshop and local transfers
- All equipment is supplied
- Certificate of Attendance, a Zeppelin Chef's jacket, apron, hat along with printed recipes
- Arrival and Departure Transfers from/to Rome Airport to hotel
- Travel bag
- Document holder and luggage tags
- Hotel taxes and service charges
Depart US on Friday arrive Rome on Saturday
Call for reservation
* Rates are in US Dollars, per person based on 2 people sharing a double room (single rates available) land only. International airfare is additional. Package is subject to availability.