Siam Sunray Cocktail
Ingredients:
30 ml. of coconut liqueur
15 ml. of syrup
¼ cm. of Thai chilli pepper
3 slices of young ginger
1 Kaffir lime leaf
3 slivers of lemon grass
3 drops of lime juice
Soda water
Preparation:
Crush the small Thai chili pepper, young ginger, Kaffir lime leaf, and lemon grass together in a shaker to bring out the aroma and flavor of the Thai herbs.Add syrup, lime juice and Smirnoff and shake well. Strain into a glass with ice; top up with soda water; garnish with chilli, lemon grass and a slice of lime.
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 Bangkok |
 Asia's Gloden Triangle |